Garlic mashed potatoes, brown gravy
HERB ROASTED HALF CHICKEN
16
Quinoa tabbouleh, warm pita bread, tzatziki, sweet & spiced heirloom carrots
House-smoked, BBQ sauce, tangy coleslaw, fries
Whole Rack $24 • Half Rack $17
Pan fried, garlic mashed potatoes, cumin butter green beans
Garlic mashed potatoes, cumin butter green beans
10 oz. PRIME RIB AU JUS*
26
Beef jus, creamy horseradish, garlic mashed potatoes, sweet & spiced heirloom carrots
MONDAY: WILD CAUGHT SALMON*
18
Brown sugar rubbed, garlic mashed potatoes, cumin butter green beans
TUESDAY: 3 FISH OR PORK TACOS
14
Flour tortilla, tortilla chips, pico de gallo, guacamole, fresh lime, choice of grilled fish, fried fish or guajillo pork
WEDNESDAY: BRAISED SHORT RIBS
22
Garlic mashed potatoes, beef & vegetable broth
THURSDAY: CHICKEN PASTA
17
Linguine tossed in oil & garlic, artichoke hearts, roasted tomato, parmesan cheese, grilled chicken, garlic toast
FRIDAY: MISO GLAZED SALMON*
20
Wild caught salmon, miso soy glaze, udon noodles, red pepper, carrot, edamame, lemongrass-ginger hoisin sauce
Snow crab, shrimp, mussels, potatoes, artichoke, Old Bay beer broth
(each additional cluster $9)
SUNDAY: THREE CHEESE LASAGNA
16
House-made meatball, garlic toast
