Appetizers

  • CHEESE BOARD
    12
    goat cheese | honey & almonds | Trappist-Chimay cheese | fig jam | parmesan cheese | balsamic reduction | assorted breads
  • SHARP CHEDDAR & BEER FONDUE
    13
    Assorted bread, apple, salami, kettle chips
  • GRILLED ARTICHOKE
    8.5
    Roasted garlic lemon aioli
  • HUMMUS & PITA
    10
    Marinated feta, olives, roasted red pepper, artichoke with preserved lemon, olive oil
  • PARMESAN TRUFFLE TOTS
    9
    Black truffle salt, shredded parmesan cheese
  • BUFFALO WINGS
    Celery, carrot, choice of ranch or blue cheese dressing
    $10 for 6 or $18 for 12
  • FRIED BRUSSELS SPROUTS
    8
    Bacon aioli
  • ROASTED ARTICHOKE & MUSHROOM DIP
    11
    Warm pita bread, kettle chips, veggies
  • WEDGE SALAD
    9.5
    Iceberg lettuce, blue cheese dressing, gorgonzola, tomato, bacon
    Add marinated beef tenderloin $10

Shellfish

Soups

  • FRENCH ONION
    BOWL $9
  • BEEF & BEAN CHILI WITH THE WORKS
    CUP $5 • BOWL $7.5
  • TOMATO BISQUE
    CUP $5 • BOWL $7.5
  • PORK GREEN CHILE
    CUP $5 • BOWL $7.5

  • BEEF & BARLEY
    Limited Availability
    CUP $5 • BOWL $7.5
All team members at Teller's Taproom are paid livable wages and we allocate all guest gratuities toward the compensation of our entire service team who are dedicated to making your dining experience with us outstanding.
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