Appetizers

  • MEAT & CHEESE BOARD
    25
    goat cheese whipped with stone-ground mustard | brie | prosciutto | sour ale salami | pepitas | almonds | dried cranberries | bread | fig jam
  • SHARP CHEDDAR & BEER FONDUE
    16
    Assorted bread, apple, red pepper, salami, kettle chips
  • GRILLED ARTICHOKE
    12
    Roasted garlic lemon aioli
  • PARMESAN TRUFFLE TOTS
    11
    Black truffle salt, parmesan cheese
  • BUFFALO WINGS
    Celery, carrot, choice of ranch or blue cheese dressing
    6  for $12 • 12 for $19
  • FRIED BRUSSELS SPROUTS
    11
    Bacon aioli
  • ROASTED RED PEPPER HUMMUS
    13
    Topped with house-made olive tapenade, herbed feta, & olive oil drizzle, served with warm pita bread, cucumber, carrots

Shellfish

Soups

  • FRENCH ONION
    BOWL $9
  • BEEF & BEAN CHILI WITH THE WORKS
    CUP $7 • BOWL $9
  • PORK GREEN CHILE
    CUP $7 • BOWL $9
  • TOMATO BISQUE
    CUP $7 • BOWL $9

  • BEEF & BARLEY OR BUTTERNUT SQUASH BISQUE
    Ask your server what we have today!
    CUP $7 • BOWL $9

All team members at Teller's Taproom are paid livable wages and we allocate all guest gratuities toward the compensation of our entire service team who are dedicated to making your dining experience with us outstanding.
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