• GRILLED SHRIMP & SUPER FOOD
    17.5
    Organic baby kale, red onion, carrot, grape tomato, blueberries, edamame, dried cranberries, toasted almonds, pomegranate agave vinaigrette, warm pita
  • ROASTED CHICKEN
    16
    Half roasted chicken, arugula, avocado, grape tomato, goat cheese, toasted almond slices, honey lime vinaigrette, grilled sourdough
  • GRILLED SHRIMP & TABBOULEH
    16
    Quinoa tabbouleh, feta cheese, grape tomato, green bean, cucumber, red bell pepper, grilled shrimp, garlic, fresh herbs, warm pita
  • AHI TUNA*
    17
    Blackened rare tuna, napa cabbage, iceberg lettuce, cashews, red pepper, cucumber, scallion, carrot, cilantro, edamame, toasted sesame seeds, Asian vinaigrette, warm pita
  • STEAK & GORGONZOLA*
    19
    Beef tenderloin tips, mixed greens, arugula, roasted tomato, red onion, seasoned potato chips, green bean, gorgonzola, red wine vinaigrette, soy-balsamic marinated hard boiled egg

All team members at Teller's Taproom are paid livable wages and we allocate all guest gratuities toward the compensation of our entire service team who are dedicated to making your dining experience with us outstanding.
© Copyright 2021 - Teller's Taproom