STARTERS

  • FRESH SHUCKED OYSTERS*
    Jalapeño mignonette, horseradish, house-made cocktail sauce, lemon. $2 per oyster

BENEDICTS*

Scratch-made hollandaise, poached eggs, country potatoes

  • CLASSIC
    14
    Canadian bacon, English muffin
  • CHORIZO
    14
    Chorizo, English muffin, pico de gallo
  • PULLED PORK
    15
    Smoked shredded pork, cornbread
  • CRAB CAKE BENEDICT
    20
    House-made snow crab cake, chives
  • CAPRESE BENEDICT
    14
    Fresh mozzarella, tomato, English muffin, pesto hollandaise

MAIN DISHES

Teller’s Taproom & Kitchen is proud to partner with Polidori Sausage for all natural, locally-sourced sausage, free from antibiotics & preservatives, and Aspen Baking Company for the highest quality, freshly-baked bread.

  • FRIED CHICKEN & WAFFLE
    17
    Hand-breaded fried chicken tenders, bacon waffle, whipped butter, side of Chef’s spicy honey
    Guest favorite!
  • BISCUITS & GRAVY*
    13
    Two buttermilk biscuits,sausage gravy, two eggs, country potatoes
    Add additional biscuit $5
  • HAM STEAK & EGGS*
    13
    Two eggs, country potatoes, choice of toast
  • HANGOVER STACK*
    18
    Country potatoes, corned beef, cheddar cheese, two eggs, pork green chile, flour tortilla
  • AVOCADO TOAST*
    17
    Toasted sourdough, avocado, bacon, arugula, tomato, goat cheese, balsamic reduction, sea salt, fried egg
  • BREAKFAST BURRITO
    15.50
    Potato, egg, cheddar, smothered in pork green chile
    Choice of bacon, sausage, or chorizo
    Guest favorite!

  • HUEVOS RANCHEROS*
    15
    Corn tortilla, refried beans, chorizo, two eggs any style, avocado, green chile, pico de gallo, cotija, pickled red onion
  • CHICKEN FRIED STEAK
    17
    Hand-breaded beef cutlet, sausage gravy, two eggs, breakfast potatoes, choice of toast
  • FRENCH TOAST
    13
    Choice of bacon or sausage
  • BREAKFAST SAMMY*
    16
    Honey-bourbon Mascarpone cream cheese, arugula, red onion, tomato, two eggs any style, sriracha aioli, croissant
    Choice of ham, sausage, bacon, chorizo, or corned beef

COCKTAILS & COFFEE

  • Build your own Bloody Mary Bar!

    $5 HOUSE VODKA

    $6 INFUSED HOUSE VODKA
    Jalapeño Pepper, Garlic, Spicy Pickle, Habanero, Pepperoncini, or Horseradish

    $3 MIMOSA FLUTE OR $5 MIMOSA PINT

  • BREAKFAST SHOT
    9
    Tullamore Dew Irish Whiskey, butterscotch schnapps, orange juice back, strip of bacon
  • CLASSIC PALOMA
    10
    Exotico Reposado Tequila, fresh squeezed grapefruit juice, agave nectar, salted rim
  • SPANISH COFFEE
    9
    Tia Maria, Matusalem Rum, coffee, whipped cream
  • MICHELADA
    9
    House-made michelada mix, Clamato, fresh squeezed lime juice, Mini Dos Equis Mexican Lager, spicy salt rim
  • ESPRESSO MARTINI
    10
    Breckenridge Vodka, coffee liqueur, cold brew, simple syrup
  • RISE & SHINE
    10
    Pint of mimosa, shot of house-infused pineapple vodka
  • NON-ALCOHOLIC
    Elevation Coffee / Decaf / Celestial Seasonings Tea /Apple Cider / Hot Chocolate 
    Pineapple, Apple & Cranberry Juices / Fresh Squeezed Orange or Grapefruit Juice

KIDS MEALS

Served with bacon, applesauce & a drink

  • 1 Egg & Country Potatoes
    9
  • 1 Piece French Toast with Strawberries & Whipped Cream
    9
  • Scrambled Egg & Cheese Quesadilla
    9
  • Chocolate Chip Waffle
    9
A 3% Kitchen Equitable Wage fee is added to all checks.  Our Back-of-House staff do not share in gratuities, and this separate fee ensures that they too earn a Living Wage.  Any gratuity that you kindly choose to leave goes directly to your server.   
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