Happy Hour

Featured Monday - Friday From 2pm-6:30pm


Join us for Brunch – Saturday and Sunday from 9 am to 3 pm

Not Hungry? – Come have a beer or drink with friends

Starters Shellfish Soup & Salads
Burgers Dinner Taproom Favorites
Kids Menu & Sides Desserts Beverages
~ Starters ~
Cheese Board – Goat Cheese / honey & almonds, Trappist-Chimay Cheese / fig jam, Parmesan / balsamic reduction $9.29
Grilled Artichoke – roasted garlic & lemon aioli $7.79
Hummus & Pita – Feta, olives, roasted red pepper, artichoke with preserved lemon, & olive oil $8.29
Parmesan Truffle Tots $8.29
Wings – Celery & ranch or Blue Cheese dressing $10.49
Fried Brussel Sprouts Bacon aioli $7.29
Olive Oil & Grilled Bread – Extra virgin olive oil with herbs & balsamic $5.99
Wedge Salad – Iceberg lettuce, blue cheese dressing, gorgonzola, tomato & bacon $8.49
Fondue – Sharp ceddar & dark beer. Bread, Apple, Red Pepper, Kettle Chips $10.49
~ Shellfish ~
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Oysters – On the half shell with a jalapeno oyster “wash”
1/2 Doz $9.99
Full Doz $15.99
Pei Mussels – White wine, parsley, garlic, red pepper flakes, Grilled bread
1/2 lb $10.49
Full lb $16.49
Beer ‘N Shrimp – Peel & eat shrimp cooked in beer and tossed in Cajun spices. Served on ice with cocktail sauce.
1/2 lb $9.99
Full lb $15.99
~ Soup & Salads ~
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Grilled Shrimp Salad Bowl – Skewered shrimp grilled with extra virgin olive oil, garlic & fresh herbs. Quinoa tabouleh, Feta, grape tomatoes, green beans, cucumbers, red peppers. $14.79
Portobello Salad Bowl – Grilled & sliced marinated Portobello. Mixed greens, gorgonzola, grape tomatoes & Kalamata olives with a Cabernet vinaigrette $14.79
Roasted Chicken Salad Bowl – Half of a bone in roast chicken, arugula, avocado, goat cheese, grape tomatoes, toasted almond slices & honey lime vinaigrette $14.79
AHI Tuna Salad Bowl – Blackened AHI tuna, Napa cabbage, cashews, red pepper, cucumber, scallions, carrot, cilantro, mint, black sesame seeds & Asian vinaigrette $14.79
French Onion Soup $7.99
Beef Chili With The Works
Cup/Bowl $4.79/$6.79
Pork Green Chile
Cup/Bowl $4.79/$6.79
Tomato Bisque
Cup/Bowl $4.79/$6.79
Beef & Barley (limited availability)
Cup/Bowl $4.79/$6.79
~ Burgers ~

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All of our burgers are served with fries. Lettuce, tomato & onion upon request.
Replace your 1/2 lb. beef patty with turkey, veggie or lean chicken. Salmon-add $2
Classic – Naked on a grilled challah bun $9.99
Greek – Greek herbs, olives & roasted tomatoes topped with feta cheese & cucumber $13.29
Verde – With Cheddar cheese & smothered in pork green chili sauce. Knife & fork required $14.29
AHI (market availability) – Seared rare, blackened Ahi tuna steak, chipotle slaw $13.99
Whiskey – Bacon, gorgonzola, grilled onions, mushrooms & our custom steak sauce made from scratch with Stranahan’s Colorado Whiskey $14.49
Royale – 1/2lb beef patty & 1000 island dressing topped with american cheese, corned beef & a fried egg $14.99
Portobello – A whole Portobello cap “patty” marinated & grilled. Swiss, caramelized onions. & avocado $12.99
Build Your Own – Start with a classic and add $10.00
lettuce, tomato, onion, pickles, pickled jalapenos FREE
mozzarella, american, swiss, pepperjack, cheddar, fresh jalapeno, grilled onions, grilled mushrooms, gorgonzola, cream cheese, bacon, avocado, fried egg, whole green chili $1.50 each
~ Tap Room Favorites ~
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Fish & Chips – beer battered pacific cod $13.49
Curried Chicken Salad Sandwich – Roast chicken in a creamy curried dressing with grapes,
almonds, celery, scallions, cilantro, bacon,& avocado on ciabatta bread. fries.
French Dip – Thin sliced rib eye with au jus & fries $13.99
Steak & Fries – 8oz. flatiron $16.49
Reuben – Tender corned beef, Swiss cheese & saurkraut on grilled rye. Fries. $13.49
BBQ Pork Sandwich – Smoked in house with our custom spice rub. On a Kaiser roll with BBQ sauce. Fries. $10.99
The Melted Monk – Imported Trappist-made Chimay cheese, apples, honey caramelized onions, on grilled cranberry raisin walnut bread. Cup of tomato bisque. $11.49
Grilled Chicken Club – Ham, bacon, lettuce, tomato, chipotle mayo on grilled rye. Fries. $13.49
~ Dinner Menu ~
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every day starting at 5 p.m.
Half Roast Chicken – pan roasted green beans, tzatziki sauce & garlic mashed potatoes or quinoa tabouleh. $14.00
BBQ Ribs – St. Louis Style, smoked in house with our custom rub. Fries & chipolte slaw.
Whole rack $23.00
Half rack $16.00
Pan Fried Fish – Garlic mashed potatoes, pan roasted green beans $16.00
Bacon Wrapped Meatloaf – Garlic mashed potatoes, pan roasted green beans $15.00
10 oz. Prime Rib Au Jus – Garlic mashed potatoes, pan roasted green beans $23.00
Steampot – snow crab, shrimp, mussels, new potatoes, corn. Cooked in Old Bay & beer $25.00
~ Kids Menu $6 ~
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All Served with fries, drink & sundae
Burger, Chicken Tenders, Grilled Cheese, Fish & Chips
~ Sides $3 ~
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fries, sweet potatoe fries, quinoa tabouleh, chipolte slaw, kettle chips, green salad, pan roasted brussel sprouts, deep fried green beans, cottage cheese
~ Desserts $6.49 ~
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vanilla porter float, apple pie, cheesecake with strawberries, flourless chocolate cake w/raspberry
~ Beverages ~
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Fountain Drinks $2.50
Coffee $2.50
Tea – Iced and Hot $2.50
IBC Root Beer $3.25